Mississippi mud cake
Mississippi mud cake
Ingredients/Components
- sugar - 2 c
- eggs - 4 item
- vanilla - 1/2 tsp
- milk - 1/2 c
- cocoa - 1/2 c
- dash of salt - 1 item
- plain flour
- stick soft margarine - 1/2 item
- sticks margarine, melted - 2 item
- nuts optionall
- Bake at 350° for 25 to 30 minutes glass dish 325°
How to make mississippi mud cake:
Mix well. Bake at 350° for 25 to 30 minutes (glass dish 325°). When cake comes out of the oven, pour 1 bag of small marshmallows on cake (I use 7-ounce jar of Marshmallow Creme).Icing:1 box 10x sugar1/2 c. cocoa1/2 stick soft margarine1/2 c. milk1/2 tsp. vanilla Mix well. Spread over marshmallows.Recipe categories: Desserts, Chocolate, Cakes.
Rating:
Related ingredients:
butter, softened, sugar, cinnamon, eggs
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