Mississippi mud cake
Mississippi mud cake
Ingredients/Components
- sugar - 2 c
- eggs - 4 item
- vanilla - 1 tsp
- flour
- evaporated milk - 1/2 c
- cocoa - 1/3 c
- stick butter - 1 item
- chopped walnuts - 1 c
- sticks butter - 2 item
- bag marshmallows - 1 item
- small can coconut - 1 item
- Add the next 4 ingredients with the first 4, but mix them by hand
How to make mississippi mud cake:
Beat the first 4 ingredients together until creamy. Add the next 4 ingredients with the first 4, but mix them by hand. Batter will be heavy. Spread in a 9 x 13-inch pan. Bake at 300° for 30 to 40 minutes. Put marshmallows on cake while hot, then spread frosting on top of cake.Frosting:1 box powdered sugar1 stick butter1/2 c. cocoa1/2 c. evaporated milk Mix all together.Recipe categories: Desserts, Chocolate, Cakes.
Rating:
Related ingredients:
sugar, eggs, flour, all-purpose flour, sticks butter, box yellow cake mix, stick butter or margarine, can undrained pineapple
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