Mississippi mud cake

Mississippi mud cake

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CookItEasy.net
CookItEasy.net

Ingredients/Components

  • sugar - 2 c
  • eggs - 4 item
  • vanilla - 1 tsp
  • milk - 1/3 c
  • flour
  • cocoa - 1/3 c
  • margarine - 1 c
  • pecans
  • small jar marshmallow cream - 1 item
  • box sifted powdered sugar - 1 item
  • Add sugar, egg, vanilla, flour and pecans

How to make mississippi mud cake:

Melt margarine and cocoa in large saucepan. Add sugar, egg, vanilla, flour and pecans. Mix well. Pour into greased and floured pan (15 x 10 1/2 x 1/2-inch). Bake at 350° for 20 to 30 minutes. Spread marshmallow cream on top of warm cake.Icing:1/2 stick margarine1/3 c. cocoa1 box sifted powdered sugar1 tsp. vanilla1/3 c. milk Melt margarine and cocoa in large saucepan. Add powdered sugar, vanilla and milk. Spread on cool cake.

Recipe categories: Desserts, Chocolate, Cakes.

Rating:
Mississippi mud cake
3.5
Average rating: 3.5 of 5, total votes: 4
Cook. Time: PT1H10M
Total Time: PT1H10M


Cause of complaint:

Related ingredients:
sugar, flour, semi-sweet chocolate chips, margarine or butter, can cherry pie filling, margarine, chopped apples, egg white unbeaten
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