Mississippi mud cake
Mississippi mud cake
Ingredients/Components
- butter, softened - 1 c
- sugar - 2 c
- eggs - 4 item
- vanilla - 1 Tbsp
- chopped pecans - 1 c
- milk - 4 5
- 10x sugar
- jar marshmallow cream - 1 oz
- baking cocoa - 1/2 c
- self-rising flour*
How to make mississippi mud cake:
Frosting:1/2 c. butter, softened3 3/4 c. 10x sugar3 Tbsp. baking cocoa1 Tbsp. vanilla4 to 5 Tbsp. milk1 c. chopped pecans In a mixing bowl, cream butter and sugar. Add eggs, one at a time, beating well after each addition. Combine flour and cRecipe categories: Desserts, Chocolate, Cakes.
Rating:
Related ingredients:
butter or margarine, flour, shortening, margarine, quick oats, butter soft, 24 graham crackers, crushed, large oranges or grapefruit, 1/2 c flour, c shortening or soft butter
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