Mississippi mud

Mississippi mud

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CookItEasy.net
CookItEasy.net

Ingredients/Components

  • sugar - 2 c
  • eggs - 4 item
  • vanilla - 1 tsp
  • chopped pecans
  • milk - 1/3 c
  • flour
  • cocoa - 1/3 c
  • margarine - 1 c
  • box powdered sugar - 1 item
  • jar Marshmallow Creme* - 1 oz
  • Melt margarine and cocoa in saucepan
  • a little more milk - 1 item

How to make mississippi mud:

*It is richer with 2 jars of Marshmallow Creme.

Melt margarine and cocoa in saucepan. Add sugar, eggs, vanilla, flour and pecans. Mix well. Pour into well-greased, floured pan (15 1/2 x 10 1/2-inch). Bake at 350° for 30 minutes. Spread Marshmallow Creme on top of cake while warm.Mississippi Mud Icing:1/2 stick margarine1 box powdered sugar1 tsp. vanilla1/3 c. cocoa1/3 c. milk a little more milk Melt margarine and cocoa in saucepan. Add sugar, vanilla and milk. Beat until smooth and pour over cake. Cut cake into squares and serve.


Recipe categories: Desserts, Chocolate, < 60 mins.

Rating:
Mississippi mud
2.8
Average rating: 2.8 of 5, total votes: 5
Cook. Time: PT45M
Total Time: PT45M


Cause of complaint:

Related ingredients:
sugar, eggs, flour, water, melted butter, yellow cake mix, 9-inch pastry shell, uncooked quick cooking oats, pumpkin large can
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