Mint julep

Mint julep

Mint julep

Mint julep photo 1
Mint julep photo 2


  • granulated sugar - 2 c
  • water - 2 c
  • crushed ice - 1 item
  • handful of fresh mint, washed - 1 item
  • bourbon Kentucky - 1 item

How to make mint julep:

Bring sugar and water to a rolling boil. Cool and refrigerate in a jar with a lid. Take a sprig of mint; place in bottom of the julep cup. Add crushed ice to the top of the glass and bruise mint leaves. Pour in simple syrup, leaving room to add 1 or more ounces of bourbon. Garnish with a sprig of mint and a straw.

Recipe categories: Drinks, American, Cocktails.

Mint julep
Average rating: 3.5 of 5, total votes: 6
Cook. Time: PT1M
Total Time: PT1M

Cause of complaint:

Related ingredients:
graham cracker crumbs, sugar, vanilla ice cream
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