Mint chocolate coffee
Mint chocolate coffee
Ingredients/Components
- confectioners sugar - 3/4 c
- unsweetened cocoa - 1/2 c
- chocolate extract - 3/4 tsp
- brewed coffee - 1 c
- mint extract - 1/2 tsp
- nondairy powder coffee creamer - 1 c
How to make mint chocolate coffee:
Combine 1 cup nondairy coffee creamer-powder, confectioners sugar and cocoa. Add chocolate extract and mint extract. Beat at low speed until thoroughly blended. Stir in mint chocolate mixture into a cup of hot coffee. The mint chocolate mixture can be stored into an airtight container.Note: Any brand of coffee, regular or decaffeinated.
Recipe categories: < 15 mins, Drinks, Cocktails.
Rating:
Related ingredients:
sugar, vanilla, pkg, salt, cool whip, crisco oil, taco seasoning
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