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Miniature cheesecakes

Miniature cheesecakes

Miniature cheesecakes
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CookItEasy.net
CookItEasy.net
Miniature cheesecakes photo 1
Miniature cheesecakes photo 2

Ingredients/Components

  • eggs - 2 item
  • vanilla - 1 tsp
  • granulated sugar - 3/4 c
  • lemon juice - 1 Tbsp
  • vanilla wafers - 24 item
  • cream cheese, softened 8 oz - 2 pkg
  • can cherry, peach or blueberry pie filling - 1 item

How to make miniature cheesecakes:

You also need 24 cupcake liners.

Line cupcake pans with liners. Place a vanilla wafer in bottom of each liner. In small bowl, beat cream cheese, sugar, eggs, lemon juice and vanilla until light and fluffy. Fill the liners 2/3 full with cream cheese mixture. Bake in preheated oven at 375° for 15 to 20 minutes or until set. Top each with spoonful of filling and chill. Makes 24.

Recipe categories: Cheesecake, Desserts, Cakes.

Rating:
Miniature cheesecakes
4.4
Average rating: 4.4 of 5, total votes: 5
Cook. Time: PT50M
Total Time: PT50M


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Related ingredients:
graham cracker crumbs, pkg, flour, cream cheese, softened, stick softened butter, each pkg, 1/2 cups graham cracker crumbs, cream cheese, whipped topping
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