Microwave shrimp in garlic butter
Microwave shrimp in garlic butter
Ingredients/Components
- pkg - 1 oz
- margarine - 1/4 c
- garlic powder - 1/2 tsp
- parsley flakes - 2 tsp
How to make microwave shrimp in garlic butter:
Place margarine in custard cup. Microwave on High for 30 to 45 seconds until melted. Stir in garlic powder and parsley flakes.Separate shrimp. Place in a 9 or 10-inch diameter dish. Pour butter mixture evenly over shrimp. Cover tightly. Microwave 5 to 8 minutes until shrimp are opaque, stirring every 2 minutes. Let stand covered for 1 to 1 1/2 minutes.
Recipe categories: Lunch/snacks, Shellfish, Shrimp.
Rating:
Related ingredients:
sugar, pkg, sour cream, salt, butter, worcestershire sauce, green onions, sliced
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