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Microwave scalloped potatoes

Microwave scalloped potatoes
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CookItEasy.net
CookItEasy.net

Ingredients/Components

  • milk
  • salt - 1 tsp
  • flour - 1 Tbsp
  • stick margarine - 1/2 item
  • chopped onions - 1/4 c
  • medium potatoes - 4 item

How to make microwave scalloped potatoes:

Peel and thinly slice potatoes; arrange in 3-quart glass casserole. Sprinkle on flour, salt and onion. Pour milk over all. Dot with margarine. Cover with lid or plastic wrap. Microwave on High for 10 minutes. Stir. Re-cover and continue cooking on High for 8 to 10 minutes or until potatoes are tender. Let stand.

Recipe categories: Lunch/snacks, Side dish, Potato.

Rating:
Microwave scalloped potatoes
3.7
Average rating: 3.7 of 5, total votes: 6
Cook. Time: PT35M
Total Time: PT35M


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