Microwave pralines
Microwave pralines
Ingredients/Components
- whipping cream - 1/2 pt
- light brown sugar - 1 lb
- pecan pieces - 2 c
- margarine room temperature - 2 Tbsp
How to make microwave pralines:
Put brown sugar in a large microwave-safe bowl. Pour whipping cream over this. Do not stir. Microwave on High 14 minutes. Remove and add remaining ingredients. Stir together and drop by spoonfuls onto foil.Recipe categories: Desserts, Eggs/dairy, Candy.
Rating:
Related ingredients:
pkg, flour, evaporated milk, chocolate chips, margarine, bag chocolate chips, white sugar, peanuts, chocolate cake mix, butter or other shortening
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