Microwave potatoes
Microwave potatoes
Ingredients/Components
- margarine or butter - 5 Tbsp
- salt and pepper to taste - 1 item
- potatoes, peeled and slice in 3/4-inch slices - 5 item
- large onion, peeled and sliced in 3/4-inch slices - 1 item
How to make microwave potatoes:
Melt margarine or butter in microwave casserole dish one minute at 100% power. Separate onion slices into rings. Toss potatoes and onion in melted margarine or butter. Sprinkle with salt and pepper and stir well. Cover with plastic wrap and microwave on High for 12 to 15 minutes, stirring halfway through. Let stand and set, covered, for 3 minutes and serve.Recipe categories: Low sodium, Side dish, Low in....
Rating:
Related ingredients:
butter, softened, sugar, cream cheese, butter or margarine, sugar
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