Microwave fudge

Microwave fudge

Ingredients/Components

• vanilla - 1 tsp
• milk - 1/4 c
• salt - 1/8 tsp
• butter - 1/2 c
• cocoa - 1/2 c
• box confectioners sugar - 1 item
• pecans, walnuts or peanut butter - 1/2 c

How to make microwave fudge:

Mix together the sugar, cocoa, salt and milk in a glass bowl; top with 1/2 cup butter. Cook on High in 9 x 9-inch glass dish for 3 minutes. Stir well. Mix in nuts or leave plain. Refrigerate. Cut after 30 minutes.

Recipe categories: Desserts, Candy, Fudge.