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Microwave caramel corn

Microwave caramel corn
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CookItEasy.net
CookItEasy.net

Ingredients/Components

  • vanilla - 1 tsp
  • salt - 1/2 tsp
  • brown sugar - 1 c
  • baking soda - 1/2 tsp
  • margarine - 1/2 c
  • light corn syrup - 1/4 c
  • unpopped popcorn - 1 c

How to make microwave caramel corn:

Pop 1 cup unpopped popcorn. In saucepan, melt margarine, brown sugar, light corn syrup and salt. Boil 4 minutes, stirring constantly, while at rolling boil. Remove from heat. Add baking soda and vanilla, mixing well. Put popped popcorn into brown grocery bag. Pour in caramel mixture and stir well. Fold over end of bag and place in microwave. Microwave for 1 minute on High power (100%). Remove bag and shake it vigorously. Repeat this 2 more times. Pour onto cookie sheet and break apart when cooler. Store in plastic container.

Recipe categories: Desserts, Microwave, Candy.

Rating:
Microwave caramel corn
3.3
Average rating: 3.3 of 5, total votes: 8
Cook. Time: PT0M
Total Time: PT0M


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