Microwave applesauce

Microwave applesauce

Microwave applesauce

Microwave applesauce photo 1
Microwave applesauce photo 2


  • sugar - 1/4 c
  • water - 1/2 c
  • lemon juice - 1 Tbsp
  • cinnamon or nutmeg - 1/2 tsp
  • peeled, cored and sliced cooking apples - 6 c

How to make microwave applesauce:

In a 2 quart microproof casserole, mix apples, water and lemon juice. Cook covered, on high (max. power) 10 to 12 minutes, or until apples are tender. Stir in remaining ingredients until smooth. Serve warm or cold with pork or as a light dessert with ice cream or cool whip.

Makes 4 to 6 servings.

Recipe categories: Fruit, Apple, Side dish.

Microwave applesauce
Average rating: 3 of 5, total votes: 5
Cook. Time: PT25M
Total Time: PT25M

Cause of complaint:

Related ingredients:
butter, water, peanuts, can whole cranberry sauce, cups raw peanuts, pounds peaches, peck pears, ground up, fresh lemon juice about 22 lemons, gallon unsweetened apple cider, shelled raw dry peanuts
You may be interested in these recipes: