Mexican spaghetti
Mexican spaghetti
Ingredients/Components
- salt - 1/4 tsp
- pepper - 1/4 tsp
- chili powder - 1 tsp
- green pepper, chopped - 1 item
- large onion, chopped - 1 item
- noodles - 1 lb
- can spaghetti sauce - 15 oz
- jalapeno pepper, chopped - 1 item
- browned ground beef - 1 lb
How to make mexican spaghetti:
Combine ingredients. Boil together for 10 minutes, then serve with tortilla chips.Recipe categories: Chicken, Pasta, Spaghetti.
Rating:
Related ingredients:
butter, cooked chicken, chicken, chicken breasts, chicken wings, uncooked macaroni, whole medium chicken breasts, skinned and boned, chicken, cut up or use white meat, chicken breast, cooked or microwaved and cubed, chicken breast, coated in italian bread crumbs
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