Mexican salsa
Mexican salsa
Ingredients/Components
- sugar - 3 Tbsp
- chili powder - 1 2
- can tomatoes, cut up - 1 oz
- salt and pepper to taste - 1 item
- oregano - 1/8 tsp
- onion, chopped - 1/2 c
- garlic as desired - 1 item
- small can chili peppers, diced - 1 item
How to make mexican salsa:
Stir and serve with tortilla or corn chips.Recipe categories: Sauces, Condiments, etc., Salsas.
Rating:
Related ingredients:
butter, softened, sugar, chopped pecans, milk, salt, can tomato sauce
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