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Mexican rice

Mexican rice
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CookItEasy.net
CookItEasy.net

Ingredients/Components

  • oil - 1/4 c
  • white rice - 1 c
  • onion, chopped - 1 item
  • clove garlic, minced or use garlic powder - 1 item
  • tomatoes, diced if you have some - 2 item
  • chopped green pepper - 1/4 c
  • ground cumin - 1/2 tsp
  • salt - 1 tsp
  • black pepper - 1/8 tsp
  • small can tomato sauce - 1/2 item
  • hot water - 2 c

How to make mexican rice:

In large skillet, heat oil and add the rice and saute to a light brown color. Stir continuously. Add onion, garlic and green pepper. Add salt, pepper and cumin. Add tomato sauce and stir well. Add tomatoes and water. Cover and cook over medium heat

Recipe categories: Side dish, Cheese, Rice.

Rating:
Mexican rice
2.7
Average rating: 2.7 of 5, total votes: 3
Cook. Time: PT35M
Total Time: PT35M


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sugar, pkg, milk, sour cream, salt, butter, carton sour cream, all-purpose flour, oleo, chopped onion
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