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Mexican goulash

Mexican goulash

Mexican goulash
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CookItEasy.net
CookItEasy.net
Mexican goulash photo 1

Ingredients/Components

  • ground beef - 1 lb
  • onions, chopped - 2 item
  • rice - 1 c
  • kidney beans - 1 c
  • to 6 slices bacon - 4 item
  • 1 can tomatoes - 14 oz

How to make mexican goulash:

In a skillet, brown ground beef.

Cook rice according to package directions.

Mix together: ground beef, rice, kidney beans, onion and tomatoes. Crumbled bacon and put on top. Cook 5 minutes longer on low heat.

Recipe categories: Main dish, Pork, One Dish meal.

Rating:
Mexican goulash
3.8
Average rating: 3.8 of 5, total votes: 8
Cook. Time: PT35M
Total Time: PT35M


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Related ingredients:
crushed cornflakes, ground beef, spaghetti, chicken, cut up, long-grain rice, hamburger, lean, flour tortillas or 8 6 or 8 inch corn tortillas, bag tortilla chips regular size, chicken, whole
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