Mexican cornbread

Mexican cornbread

,
CookItEasy.net
CookItEasy.net

Ingredients/Components

  • eggs - 3 item
  • sour cream - 1 c
  • cooking oil - 3/4 c
  • medium onion, chopped - 1 item
  • cream-style corn - 1/2 1
  • self-rising cornmeal - 2 c

How to make mexican cornbread:

Mix together cornmeal, sour cream, corn, oil, onion and eggs. Bake at 400° for 15 to 20 minutes or until done.

Recipe categories: Breads, Quick breads, North american.

Rating:
Mexican cornbread
2.7
Average rating: 2.7 of 5, total votes: 3
Cook. Time: PT0M
Total Time: PT0M


Cause of complaint:

Related ingredients:
sugar, chopped pecans, sour cream, salt, water
You may be interested in these recipes: