Mexican corn bread

Mexican corn bread

Mexican corn bread

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CookItEasy.net
CookItEasy.net
Mexican corn bread photo 1
Mexican corn bread photo 2
Mexican corn bread photo 3

Ingredients/Components

  • eggs - 2 item
  • buttermilk - 1 c
  • ground beef - 1/2 lb
  • can cream-style corn - 1 item
  • bacon drippings - 1/4 c
  • self-rising cornmeal - 1 c
  • onion optional - 1 item
  • to 4 jalapeno peppers - 3 item
  • grated cheese American or Cheddar - 2 c

How to make mexican corn bread:

Mix meal, bacon drippings, eggs, milk and corn. Brown beef with onion; drain. Layer 1/2 of the batter in an 8 x 12-inch baking pan (greased). Put beef on batter. Sprinkle peppers and 1 cup cheese on beef. Top with remaining batter and 1 cup cheese. Bake at 350° for 1 hour.

Recipe categories: < 4 hours, Breads, Mexican.

Rating:
Mexican corn bread
4.4
Average rating: 4.4 of 5, total votes: 7
Cook. Time: PT1H5M
Total Time: PT1H5M


Cause of complaint:

Related ingredients:
butter, softened, pkg, sour cream, melted margarine, all-purpose flour, cornmeal, can pumpkin, frozen yeast rolls, oz loaf bread dough, white or wheat, thawed
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