Mexican corn bread
Mexican corn bread
Ingredients/Components
- milk - 2 c
- salt
- soda - 1 tsp
- eggs, beaten - 3 item
- hamburger - 2 lb
- onion, diced - 1 item
- Cheddar cheese, shredded - 1 lb
- picante sauce - 1 c
- can creamed corn - 1 item
- bacon, cooked and crumbled - 1 c
- corn meal - 2 c
- hot peppers, sliced - 4 item
How to make mexican corn bread:
Mix all ingredients in iron skillet. Bake at 400° until brown.Recipe categories: < 4 hours, Breads, Mexican.
Rating:
Related ingredients:
sugar, cream cheese, pkg, butter or margarine, salt, water, garlic powder, lasagna noodles, any size rib roast or rump roast
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