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Mexican corn bread

Mexican corn bread
,
CookItEasy.net
CookItEasy.net

Ingredients/Components

  • eggs - 2 item
  • buttermilk - 3/4 c
  • garlic salt - 1/2 tsp
  • medium onion - 1 item
  • grated sharp Cheddar cheese - 1 c
  • self-rising corn meal - 2 c
  • small can creamed corn - 1 item
  • to 4 jalapeno peppers, chopped - 3 item
  • liquid shortening - 1/2 c

How to make mexican corn bread:

Mix all ingredients, except cheese. Pour 1/2 batter into well-greased pan. Sprinkle with grated cheese. Pour on rest of batter. Bake at 350° for 45 minutes.

Recipe categories: < 4 hours, Breads, Mexican.

Rating:
Mexican corn bread
3.9
Average rating: 3.9 of 5, total votes: 8
Cook. Time: PT1H5M
Total Time: PT1H5M


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graham cracker crumbs, sugar, water, ground beef, split peas, loaves frozen bread, fat-free meat stock or 1 bouillon cube and 1 c
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