Mexican corn bread
Mexican corn bread
Ingredients/Components
- flour - 2 Tbsp
- oil - 1/2 c
- buttermilk - 1/2 c
- cornmeal - 1 c
- grated cheese - 1/2 c
- bell pepper, chopped - 1/2 item
- chili peppers, chopped - 2 item
- can Mexicana Niblets corn - 1/2 item
How to make mexican corn bread:
Mix all ingredients. Put in iron skillet. Bake at 350° until golden brown.Recipe categories: < 4 hours, Breads, Mexican.
Rating:
Related ingredients:
sifted flour, eggnog, yellow cake mix, cornmeal, ground beef, yeast, potatoes, cut into small pieces, betty crocker blueberry muffin mix
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