Mexican chicken and rice

Mexican chicken and rice

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CookItEasy.net
CookItEasy.net

Ingredients/Components

  • oil - 1 Tbsp
  • chicken broth - 1 c
  • onion, chopped - 1 item
  • green pepper, chopped - 1 item
  • shredded cheese - 1/2 c
  • mild salsa - 1 c
  • frozen corn, thawed - 1 pkg
  • boneless chicken breast, cubed - 1 lb
  • Minute instant rice

How to make mexican chicken and rice:

Heat oil on medium-high heat. Add chicken, onion and pepper. Cook and stir until chicken is done. Add corn, chicken broth and salsa. Bring to a boil. Stir in rice. Cover. Remove from heat. Let stand 5 minutes. Fluff with a fork. Sprinkle with cheese and cover. Let stand for 2 minutes.

Recipe categories: < 60 mins, North american, Mexican.

Rating:
Mexican chicken and rice
3.5
Average rating: 3.5 of 5, total votes: 4
Cook. Time: PT40M
Total Time: PT40M


Cause of complaint:

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