Mexican chicken and rice

Mexican chicken and rice

Mexican chicken and rice

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CookItEasy.net
CookItEasy.net
Mexican chicken and rice photo 1
Mexican chicken and rice photo 2
Mexican chicken and rice photo 3

Ingredients/Components

  • oil - 1 Tbsp
  • boneless chicken breast - 1 lb
  • small onion, chopped - 1 item
  • small green pepper, chopped - 1 item
  • pkg - 1 oz
  • chicken broth - 1 c
  • mild salsa - 1 c
  • instant rice
  • shredded Cheddar cheese - 1/2 c

How to make mexican chicken and rice:

Heat oil in large skillet on medium heat. Add chicken, onion and pepper; cook and stir until chicken is cooked through. Add corn, broth and salsa; bring to boil. Stir in rice. Cover; remove from heat. Let stand 5 minutes; fluff with fork. Sprinkle with cheese. Let stand until cheese melts.

Recipe categories: < 60 mins, North american, Mexican.

Rating:
Mexican chicken and rice
3.1
Average rating: 3.1 of 5, total votes: 8
Cook. Time: PT40M
Total Time: PT40M


Cause of complaint:

Related ingredients:
sugar, eggs, water, all-purpose flour, small can carnation milk, sticks oleo, box yellow cake mix, lemon jello, can refried beans, sticks imperial margarine
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