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Mexican caviar

Mexican caviar
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CookItEasy.net
CookItEasy.net

Ingredients/Components

  • pepper - 1 tsp
  • wine vinegar - 2 tsp
  • olive oil - 3 tsp
  • cloves garlic, chopped - 2 item
  • green onions, chopped - 3 item
  • tomatoes, peeled and chopped - 2 item
  • cans green chilies, chopped - 2 oz
  • dash of seasoned salt - 1 item
  • cans olives, chopped - 2 oz

How to make mexican caviar:

Chill overnight and serve with Frito Scoops.

Recipe categories: Appetizers, Dips, North american.

Rating:
Mexican caviar
3.8
Average rating: 3.8 of 5, total votes: 8
Cook. Time: PT20M
Total Time: PT20M


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Related ingredients:
cream cheese, eggs, pkg, clove garlic, minced, grated parmesan cheese, salt and pepper
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