Mexican bean spread
Mexican bean spread
Ingredients/Components
- ketchup - 3 Tbsp
- black pepper - 1 item
- small onion - 1 item
- cayenne pepper - 1/8 tsp
- can dark red kidney beans - 1 item
- herb salt - 1 item
How to make mexican bean spread:
Blend ingredients in a food processor or blender, adding more ketchup if needed for desired consistency. Makes about 1 1/2 cups.Recipe categories: Appetizers, Sandwich, Spreads.
Rating:
Related ingredients:
pkg, salt, lime juice, dried dill weed, worcestershire sauce, garlic salt, chopped parsley, jar marshmallow cream, marshmallow cream
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