Meringues

Meringues

Meringues

,
CookItEasy.net
CookItEasy.net
Meringues photo 1
Meringues photo 2
Meringues photo 3

Ingredients/Components

  • pinch of salt - 1 item
  • egg whites - 2 item
  • pecans - 2 c
  • brown sugar, firmly packed - 3/4 c

How to make meringues:

Beat egg whites at room temperature until stiff peaks form. Gradually add sugar, beating until well blended. Fold in remaining ingredients. Drop by teaspoon onto greased cookie sheet. Bake at 250° for 30 minutes.

Recipe categories: Desserts, Drop cookies, Cookie and brownie.

Rating:
Meringues
2.9
Average rating: 2.9 of 5, total votes: 7
Cook. Time: PT8H20M
Total Time: PT8H20M


Cause of complaint:

Related ingredients:
sugar, pkg, butter or margarine, flour, butter, melted butter, shortening, shortening half butter or margarine, 1/2 stick butter
You may be interested in these recipes:
No comments - be the first!
Add comment:
Name:
Comment:
Code: