Melting moments
Melting moments
Ingredients/Components
- vanilla - 2 tsp
- butter or margarine
- cornstarch - 1 c
- confectioners sugar - 1 c
- unsifted flour - 2 c
How to make melting moments:
Mix together flour, cornstarch and sugar. In a large bowl with mixer at medium speed, beat butter until creamy; add vanilla and then add flour mixture until well blended. Refrigerate for 1 hour. Shape into balls and place on ungreased cookie sheet. Flatten.Bake at 375° for 10 to 12 minutes. Cool. Sprinkle with confectioners sugar. Makes approximately 6 dozen.
Recipe categories: Desserts, Candy, Kid Friendly.
Rating:
Related ingredients:
sugar, cinnamon, cream cheese, eggs, pkg
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