Melting moments
Melting moments
Ingredients/Components
- flour - 1 c
- butter - 1 c
- cornstarch - 2 Tbsp
- coconut
- powdered sugar - 1/2 c
How to make melting moments:
Mix flour, cornstarch and sugar in bowl. Blend in butter until a soft dough is formed. If dough is too soft to handle, cover and chill. Shape into 3/4-inch balls. Roll into coconut. Place 1 1/2-inches apart on ungreased baking sheet. Bake at 300° for 20 to 25 minutes or until lightly browned. Makes 3 dozen.Recipe categories: Desserts, Candy, Kid Friendly.
Rating:
Related ingredients:
sugar, butter, white sugar, oleo or butter, can chopped pineapple, prepared mincemeat, all-purpose or unbleached flour, rolls chocolate chip cookies, butter or oleo 2 1/2 sticks, cinnamon graham crackers 3 pkg
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