Medium white sauce
Medium white sauce
Ingredients/Components
- salt - 1/4 tsp
- cornstarch - 1 Tbsp
- cold milk - 1 c
- margarine - 2 Tbsp
- pepper - 1/8 tsp
How to make medium white sauce:
In saucepan, stir milk into cornstarch. Add margarine, salt and pepper, stirring constantly. Bring to boil over medium heat. Boil 1 minute. Makes 1 cup.For creamed vegetables, poultry meat or fish.
Recipe categories: < 30 mins, Sauces, Condiments, etc..
Rating:
Related ingredients:
pkg, brown sugar, can crushed pineapple, drained, chicken broth, can green beans, , chopped, roll chocolate chip cookie dough, large head of cabbage, cut fine, small head lettuce, cut up, large box instant vanilla pudding prepared
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