Medium white sauce

Medium white sauce

Medium white sauce

Medium white sauce photo 1
Medium white sauce photo 2
Medium white sauce photo 3


  • cups milk - 4 item
  • chicken base - 1 Tbsp
  • cup corn starch - 1/3 item
  • White pepper to taste - 1 item

How to make medium white sauce:

Heat 3 cups milk and chicken base slowly over low heat until hot. In a separate bowl, mix together 1 cup milk, corn starch and white pepper. Slowly add corn starch mixture to saucepan and bring just to boiling. Stirring constantly, simmer gently for an additional 2-3 minutes. Makes 1 quart.

For CHEESE SAUCE, use 2 cups shredded Cheddar or Swiss cheese and add to finished sauce, stirring until smooth.

For THICK WHITE SAUCE, use an additional 1/4 cup corn starch.

Recipe categories: < 30 mins, Sauces, Condiments, etc..

Medium white sauce
Average rating: 3.7 of 5, total votes: 3
Cook. Time: PT16M
Total Time: PT16M

Cause of complaint:

Related ingredients:
sugar, half and half, vanilla, pkg, packed brown sugar, beef broth, cheddar cheese, can rotel
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