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Meatball stroganoff

Meatball stroganoff

Meatball stroganoff
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CookItEasy.net
CookItEasy.net
Meatball stroganoff photo 1
Meatball stroganoff photo 2
Meatball stroganoff photo 3

Ingredients/Components

  • sour cream - 2/3 c
  • flour - 2 Tbsp
  • oil - 3 Tbsp
  • dry mustard - 1 tsp
  • ketchup - 2 Tbsp
  • sliced mushrooms - 1 c
  • onion, sliced - 1 item
  • beef bouillon - 2 c
  • meatball mix your own - 1 item

How to make meatball stroganoff:

Shape meatballs. Set aside. Brown mushrooms and onions in 2 tablespoons oil; set aside. Add remaining oil and brown meatballs, then remove. Stir in flour and oil remaining in skillet. Slowly stir in beef bouillon and heat until thick and smooth. Add dry mustard and ketchup. Add mushrooms and onions and meat and simmer 20 minutes. Stir in sour cream and serve over noodles.

Recipe categories: Main dish, Ground beef, Beef.

Rating:
Meatball stroganoff
4.7
Average rating: 4.7 of 5, total votes: 7
Cook. Time: PT1H15M
Total Time: PT1H15M


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Related ingredients:
ground beef, hamburger, egg noodles, can butter beans, drained, meatball mix your own, schilling season all seasoned salt
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