Meat loaf
Meat loaf
Ingredients/Components
- salt
- water - 1/2 c
- vinegar - 2 Tbsp
- pepper - 1/4 tsp
- can tomato sauce - 1/2 item
- prepared mustard - 2 Tbsp
- ground beef
- bread crumbs - 1 c
- medium onion, chopped - 1 item
- green pepper, chopped - 1/2 item
- celery, chopped - 1/4 c
- brown sugar or molasses - 2 Tbsp
- Place in shallow pan in 350° oven
How to make meat loaf:
Lightly mix ingredients and form a loaf. Place in shallow pan in 350° oven. While it is starting to bake, combine the following sauce.Sauce:1/2 can tomato sauce2 Tbsp. prepared mustard2 Tbsp. vinegar2 Tbsp. brown sugar or molasses1/2 c. water Pour over meat loaf. Continue baking 1 to 1 1/4 hours, basting occasionally. This has slight barbecue taste.Recipe categories: Main dish, Ground beef, Beef.
Rating:
Related ingredients:
sugar, eggs, milk, salt, butter, pepper
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