Meat balls
Meat balls
Ingredients/Components
- milk - 1/2 c
- salt
- brown sugar - 8 Tbsp
- vinegar - 8 Tbsp
- oatmeal - 3/4 c
- pepper - 1 Tbsp
- Worcestershire sauce - 4 Tbsp
- chopped onion - 1 c
- catsup - 2 Tbsp
- hamburger - 2 lb
How to make meat balls:
Mix first 7 ingredients together and make into balls. Place in pan. Mix last 4 ingredients together and pour over meat balls. Bake at 325° for 1 hour.Recipe categories: Main dish, Ground beef, Beef.
Rating:
Related ingredients:
sugar, cream cheese, eggs, salt, whipping cream, chopped onion, hamburger meat, chopped parsley
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