Marshmallow fruit salad
Marshmallow fruit salad
Ingredients/Components
- chopped pecans - 1 c
- miniature marshmallows - 3 c
- 8 oz - 1 c
- whipped topping
- can mandarin oranges, drained - 1 oz
- can pineapple chunks, drained - 1 oz
- can fruit cocktail, drained - 1 oz
How to make marshmallow fruit salad:
In a large serving bowl, combine the fruit, pecans and sour cream. Fold in whipped topping and marshmallows. Cover and refrigerate until serving. Makes 10 to 12 servings.Recipe categories: Desserts, Low protein, Fruit.
Rating:
Related ingredients:
butter, softened, sugar, eggs, butter, peanut butter, crushed pretzels, cooking apples, can pumpkin not pumpkin pie mix, tart apples, peeled and cored
You may be interested in these recipes: