Marshmallow delight
Marshmallow delight
Ingredients/Components
- milk - 1 c
- all-purpose cream - 1 c
- marshmallows - 30 item
- crushed pineapple - 1 c
- graham crackers, crushed fine - 14 item
How to make marshmallow delight:
Dissolve marshmallows in milk on stove in top of double boiler until they are thoroughly melted, then set aside to cool. Whip the cream. Roll graham crackers fine and put 1/2 of them in bottom of pan (9 x 13-inch). When the pineapple is well drained, add to marshmallow mixture. Fold in whipped cream. Spoon mixture on crumbs and sprinkle rest of crumbs on top. Place in refrigerator about 8 hours so as to serve cold.Recipe categories: Desserts, Eggs/dairy, Fruit.
Rating:
Related ingredients:
sugar, vanilla, chopped pecans, pkg, milk
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