Marshmallow creme

Marshmallow creme

Ingredients/Components

• sugar - 1/2 c
• water - 1/4 c
• egg white - 1 item
• marshmallows - 12 item

How to make marshmallow creme:

Boil sugar and water to a thin syrup. Press 12 marshmallows into the syrup, but do not stir. Beat 1 egg white (thick) and when marshmallows are melted, beat into the egg white.

Recipe categories: Condiments, etc., North american, Copycat.