Marshmallow bars
Marshmallow bars
Ingredients/Components
- packed brown sugar - 2/3 c
- salt - 1/2 tsp
- flour - 3/4 c
- baking soda - 1/2 tsp
- egg - 1 item
- margarine - 1/3 c
- quick cooking oats - 3/4 c
- caramel ice cream topping - 2/3 c
- salted peanuts - 1 c
- jar Marshmallow Creme - 1 oz
How to make marshmallow bars:
Heat oven to 350°. Stir peanuts, flour, oats, brown sugar, baking soda, salt and egg in a bowl. Stir in margarine. Press in an ungreased 13 x 9 x 2-inch pan. Bake 10 minutes. Spoon Marshmallow Creme over hot layer. Let stand 1 minute; spread evenly. Drizzle topping over Marshmallow Creme. Sprinkle with 1 1/2 cups salted peanuts. Bake until golden brown (20 minutes). Cut into 3 x 1 1/2-inch bars.Recipe categories: Desserts, Cookie and brownie, Bar cookie.
Rating:
Related ingredients:
sugar, eggs, pkg, flour, butter, shortening, sifted flour, raisins, chopped apples, light karo syrup
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