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Marinated vegetable salad

Marinated vegetable salad

Marinated vegetable salad
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CookItEasy.net
CookItEasy.net
Marinated vegetable salad photo 1
Marinated vegetable salad photo 2
Marinated vegetable salad photo 3

Ingredients/Components

  • sugar - 1 c
  • vegetable oil - 1/2 c
  • vinegar - 3/4 c
  • chopped onion - 1/2 1
  • chopped green pepper - 1/2 c
  • diced celery - 1/2 c
  • can white Shoepeg corn, drained - 1 oz
  • can French-style green beans, drained - 1 1/2
  • pepper and salt - 1/2 tsp
  • can small English peas, drained - 1 oz

How to make marinated vegetable salad:

Combine vegetables, tossing lightly. Combine remaining ingredients in a medium saucepan. Bring to a boil over low heat, stirring occasionally. Pour over vegetables, stirring gently to blend well. Cover and chill 24 hours. Serves 6 to 8.

Recipe categories: Condiments, etc., Salads, Marinades and rubs.

Rating:
Marinated vegetable salad
3
Average rating: 3 of 5, total votes: 4
Cook. Time: PT0M
Total Time: PT0M


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Related ingredients:
vinegar, plain flour, soy sauce, ground beef, mayonnaise, onions, large onions, dill pickles, sliced, ripe tomatoes, juice from berries
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