Marinated vegetable salad

Marinated vegetable salad

Ingredients/Components

• sugar - 1 c
• water - 1 tsp
• oil - 1/2 c
• pepper - 1 tsp
• green pepper, diced - 1 c
• onion - 1/2 c
• white vinegar - 3/4 c
• can LeSueur peas - 1 item
• can French-style green beans - 1 item
• can Shoe Peg corn - 1 item
• large jar pimentos - 1 item

How to make marinated vegetable salad:

Drain all vegetables. Combine other ingredients and pour over vegetables. Refrigerate for 24 hours.

Recipe categories: Condiments, etc., Salads, Marinades and rubs.