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Marinara sauce

Marinara sauce

Marinara sauce
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CookItEasy.net
CookItEasy.net
Marinara sauce photo 1
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Marinara sauce photo 3

Ingredients/Components

  • basil
  • Italian seasoning
  • parsley - 1 Tbsp
  • medium onions, diced - 2 item
  • can crushed tomatoes - 1 oz
  • can diced tomatoes - 1 oz
  • yellow pepper, diced - 1 item
  • cloves mushrooms, drained and cut into small pieces - 4 item
  • Megona - 1 Tbsp

How to make marinara sauce:

Brown onions, garlic, pepper and mushrooms. Add diced and crushed tomatoes. Add all other ingredients. Add salt and pepper. Cover and simmer 2 1/2 hours.

This sauce can be poured over any pasta product, however I prefer to serve it over frozen cheese ravioli. Follow instructions on bag for cooking the ravioli.

Recipe categories: American, Condiments, etc., Vegetables.

Rating:
Marinara sauce
3.7
Average rating: 3.7 of 5, total votes: 3
Cook. Time: PT2H
Total Time: PT2H


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sugar, cinnamon, eggs, pkg, salt, chopped nuts, olive oil
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