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Marble cheesecake bars

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Ingredients/Components

eggs - 3 item
vanilla - 2 tsp
pkg - 3 oz
cocoa - 1/3 c
confectioners sugar - 1/2 c
margarine, melted - 1/2 c
2 oz - 2 sq
can condensed milk - 1 oz
vanilla wafer crumbs about 60 - 2 c

How to make marble cheesecake bars:

Preheat oven to 300°. Combine crumbs, cocoa, sugar and margarine; press firmly on bottom of 13 x 9-inch baking pan. In large mixer bowl, beat cheese until fluffy. Gradually beat in condensed milk until smooth. Add eggs and vanilla, mix well. Pour half the batter evenly over crust. Stir melted chocolate into remaining batter; spoon over vanilla batter. With table knife gently swirl through batter to marble. Bake 45 to 50 minutes. Cool and chill. Cut into bars.

Recipe categories: Desserts, Cookie and brownie, Bar cookie.

Rating:

3.7

Average rating: 3.7, total votes: 6

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sugar, eggs, vanilla, pkg, cocoa, cool whip