Maple cream fudge
Maple cream fudge
Ingredients/Components
- pkg - 2 oz
- chopped walnuts - 1 c
- maple flavoring - 1/4 tsp
- sifted 10x sugar - 5 c
How to make maple cream fudge:
Place cream cheese in bowl; cream until smooth. Slowly blend in sugar. Add flavoring and nuts; mix until well blended. Press into 2 well-greased 8 x 8 x 2-inch pans. Place in refrigerator until firm. Cut in squares. Top each square with a walnut half if desired.Recipe categories: Desserts, Candy, Fudge.
Rating:
Related ingredients:
sugar, eggs, vanilla, brown sugar, can sweetened condensed milk, container cool whip
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