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Manicotti

Manicotti
,
CookItEasy.net
CookItEasy.net

Ingredients/Components

  • eggs - 4 item
  • milk - 1 c
  • flour - 1 c
  • oil - 2 tsp
  • pinch of salt - 1 item
  • tomato sauce - 16 oz
  • Mozzarella cheese - 1 item
  • Ricotta cheese
  • finely chopped parsley - 1/2 c
  • Parmegiano or Romano cheese - 1/2 c

How to make manicotti:

Filling:16 oz. Ricotta cheese2 eggs1/2 c. Parmegiano or Romano cheese1/2 c. finely chopped parsley Mix first 5 ingredients. Batter will be very thin. Pour 1/4 cup batter in small frying pan sprayed with Pam. Use medium heat. Wait few minutes and turn with spatula. Stack together. They will not stick.

Mix 4 filling ingredients together. Cover bottom of baking pan with sauce. Put 2 tablespoons filling in crepe and roll. Line rolls on sauce in pan. Top with remaining sauce. Sprinkle with shredded Mozzarella. Bake at 350° for 45 minutes.

Recipe categories: Pasta, Beef, Manicotti.

Rating:
Manicotti
3.4
Average rating: 3.4 of 5, total votes: 5
Cook. Time: PT2H
Total Time: PT2H


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Related ingredients:
sugar, eggs, pkg, salt, dash of garlic powder, ground beef, shredded cheddar cheese
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