Manicotti
Manicotti
Ingredients/Components
- eggs - 4 item
- butter, melted - 4 Tbsp
- Parmesan cheese - 1/2 c
- cottage cheese - 12 oz
- parsley - 2 Tbsp
- Mozzarella cheese - 2 c
- sauce - 1 item
How to make manicotti:
Mix with spoon. Fill uncooked manicotti shells. Then put sauce in bottom of pan. Put in dish. Then add rest of sauce. Put cheese over top. Cover dish with Reynolds Wrap. Use an 8 1/2 x 13 1/2-inch dish. I use a long dish. You will have two rows of manicotti. Bake at 350° for 1 hour.Recipe categories: Pasta, Beef, Manicotti.
Rating:
Related ingredients:
sugar, half and half, milk, water, can cream of chicken soup, can tomato sauce, lemon pepper
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