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Manicotti

Manicotti

Manicotti
,
CookItEasy.net
CookItEasy.net
Manicotti photo 1
Manicotti photo 2

Ingredients/Components

  • water - 1/4 c
  • eggs, beaten - 2 item
  • garlic salt - 1/2 tsp
  • Parmesan cheese - 1/2 c
  • can tomato sauce - 8 oz
  • Mozzarella cheese, shredded - 16 oz
  • hamburger meat - 2 lb
  • onion - 1/2 c
  • large can diced tomatoes - 1 item
  • uncooked manicotti shells - 1 item

How to make manicotti:

Brown meat and onions; drain. Stir in 1/4 cup Parmesan, eggs, 1/2 can sauce and seasonings. Fill shells with meat mixture. Place in dish and pour cornbread, tomatoes, tomato sauce and water over shells. Sprinkle with Parmesan cheese. Cover with foil. Bake 1 hour at 350°. Top with Mozzarella cheese. Put back in the oven until cheese is melted.

Recipe categories: Pasta, Beef, Manicotti.

Rating:
Manicotti
2.6
Average rating: 2.6 of 5, total votes: 5
Cook. Time: PT2H
Total Time: PT2H


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Related ingredients:
egg yolks, chicken, elbow macaroni, lb ground beef, manicotti shells, uncooked spaghetti broken into thirds, pieces skinned boneless chicken breasts, 1/2 lb ground beef, c rotini pasta, large chicken breasts, cut in half
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