Manicotti
Manicotti
Ingredients/Components
- eggs - 2 item
- garlic powder - 1/2 tsp
- Parmesan cheese - 1/4 c
- parsley flakes - 4 tsp
- shredded Mozzarella cheese - 2 c
- onion, chopped - 1/4 c
- tomato sauce - 1 item
- container Ricotta cheese - 1 (15
- box manicotti shells - 8 oz
- chicken bouillon cube, crushed - 1 item
How to make manicotti:
Cook noodles in boiling water until soft. Combine all other ingredients, except sauce, and fill shells. Lay in casserole dish and cover with tomato sauce. Bake at 350° for 25 minutes until noodles feel soft.Recipe categories: Pasta, Beef, Manicotti.
Rating:
Related ingredients:
pkg, flour, water, olive oil, box macaroni, can broccoli cheese soup, can college inn chicken broth
You may be interested in these recipes: