Mango bread

Mango bread

Ingredients/Components

• sugar
• cinnamon - 2 tsp
• eggs - 3 item
• vanilla - 1 tsp
• salt - 1/2 tsp
• flour - 2 c
• baking soda - 2 tsp
• vegetable oil - 1 c
• raisins - 1/2 c
• coconut flakes - 1/2 c
• chopped mango - 2 c

How to make mango bread:

Peel mangos and chop.

Sift together flour, baking soda, cinnamon, salt and sugar. Add oil, eggs and vanilla to dry ingredients and mix. Fold in mango, coconut and raisins. Pour into 2 well greased loaf pans.

Bake at 350 for 1 hour. Refrigerate after baking.

Recipe categories: Breads, Breakfast, Quick breads.